{"product_id":"frozen-razor-clams-2-kg","title":"Frozen Razor Clams, 2 kg Box","description":"\u003cp class=\"lead\"\u003eRazor clams in the shell, long and narrow with the ridged, patterned case intact. The meat is springy and sweet, and because the shell opens flat the clam cooks in a couple of minutes once it hits heat.\u003c\/p\u003e\n\u003ch3\u003eWhere It Comes From\u003c\/h3\u003e\n\u003cp\u003eDug from clean coastal tidal flats and purged in filtered seawater before freezing, which clears the grit that makes clams unpleasant. They are then frozen in the shell so the meat stays plump.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n  \u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eIn shell, whole\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth scope=\"row\"\u003ePreparation\u003c\/th\u003e\n\u003ctd\u003ePurged, rinsed, sand removed\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e2 kg per box\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth scope=\"row\"\u003eSize\u003c\/th\u003e\n\u003ctd\u003eAbout 10 to 14 cm per clam\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth scope=\"row\"\u003ePacking\u003c\/th\u003e\n\u003ctd\u003eFrozen in the shell, layered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eState on Arrival\u003c\/h3\u003e\n\u003cp\u003eRaw and frozen solid. Shells are closed and unbroken, the surface is clean and there is no barnacle growth or mud in the hinges.\u003c\/p\u003e\n\u003ch3\u003eStorage and Thawing\u003c\/h3\u003e\n\u003cp\u003eHold at -18 C or colder. Thaw in the refrigerator for 4 to 5 hours. Cook only shells that are closed before heating, and discard any that stay shut after cooking.\u003c\/p\u003e\n\u003ch3\u003eShelf Life and Delivery\u003c\/h3\u003e\n\u003cp\u003eBest within 12 months of the production date on the box. Shipped frozen in insulated liners with dry ice.\u003c\/p\u003e\n\u003ch3\u003eHow to Cook It\u003c\/h3\u003e\n\u003cp\u003eShort, hot cooking keeps the texture right; long, slow heat is the only way to spoil it.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStir-fried\u003c\/strong\u003e heat the wok hard, add garlic, chili and the clams, and toss until every shell opens.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrilled\u003c\/strong\u003e lay them on a hot grill until the shells pop, then dress with garlic butter.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteamed\u003c\/strong\u003e steam over boiling water for 3 minutes with ginger and rice wine.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEgg scramble\u003c\/strong\u003e blanch, shell and fold the meat through softly scrambled eggs with scallion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAllergen Information\u003c\/h3\u003e\n\u003cp\u003eContains molluscs (clams). Packed in a facility that also handles fish and crustaceans.\u003c\/p\u003e","brand":"JOSHUA WALLACE","offers":[{"title":"Default Title","offer_id":58132862533798,"sku":"UV-004","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0791\/4445\/2262\/files\/frozen-razor-clams-2-kg-1.jpg?v=1794364447","url":"https:\/\/jowatech.shop\/products\/frozen-razor-clams-2-kg","provider":"JOSHUA WALLACE","version":"1.0","type":"link"}